During my 15 years of experience I have worked in many different places all over the world. With a brigade or by myself, in professional kitchen or in private luxury villas, in big cities but also in small remote places.
My travels made me discover many new products, new technics and new combinations.
Extremely motivated to constantly develop my skills, I have a passion for creating dishes and combining flavors and textures.
I am confident in my ability to come up with interesting ideas for guests and crew meals.
Before I meet you and we discovers some différents flavours from all around the world,
Looking forward to hearing from you,
Riad M. Personnel Chef
