I’m a 27yo Chef born in the Basque Country my fathers gave me the passion for food and hospitality industry in general. I’m travelling the world for new flavour and techniques.
I’ve experienced in Michelin starred restaurant as traditional.
As I have my own company since 6 years I also manage event, catering or private services and personal family chef.
All my background permit me to fit most request and adapt myself to customer expectation.
I’m very quiet and friendly, well organise alone as in a team.
Will love to ear from you !
Best regards
H. GEUTHER
