Dear Sir or Madame
I'm pat monthy working as a chef for 25years, I have worked with different chef around the world, and knows quiet a lot of different cuisines and different culture, I do love cooking creole food my origin and love Italian, Asian like Japanese, Chinese, Thai, Indian, Arabic, and French Mediterranean. i love gastronomic food i have a strong adaptation for all situation.
I am available anytime and I would love to share my experience with you.
Thanks you
