Chef privé, Cuisinier

Andrea LEWINSKY

Greetings,

I am EU citizenship (Germany), Female, Single Travel, Currently in Brazil.
Bachelor Degree, Strong English language skills (written and spoken).
I am Executive Chef, more than two decades of culinary expertise, Specialist in International cuisine (plus pastry and bakery)
GM experience at Hotels & Resorts, F&B Director - over 15 years experience - As an F&B manager I Had the management experience of 6 or more outlets in the hotels and resorts)
Private Chef for UHNW Family experience (Qatar - London and Abu Dhabi - for Royal family)
International career since 2007, with Gulf experience.
I am creative and hands on with a passion for quality food and full of flavours
My experience include luxury hospitality industry - 5* and 4 * Hotels & Resorts (Resident Manager)
Multi-operations experience in hotels construction projects, hotels and restaurant pre-openings, large and mediun volume, , resorts and leisure operations.
Clear understanding of buffet concepts
Prior experiences in managing 70+ staff,
Highly developed organizational skills, Detailed eye to benchmark standards and quality, Flexible, outgoing and a firm operator, Strong and detailed business acumen for kitchen, Recipe cards developpement and prepare dishes for photography, inventory of food, Portion control, waste control - Keeping wastage to the food surpluses a minimum, Passion for food and presentation.
Strong communicator with clear vision and thorough understa. nding of the organizational chart.
Experience in several openings around world, include remote area.
Multi-cultural brigade experience. .
I accomplished all the areas of kitchen within Hotels and Restaurants and Private Chef roles, strong background in Menu development, Banquet, always creating new dishes for several cuisines > pastry, bakery, and vegan and vegetarian, sugar free, glúten free, lacto free, allergic, food intolerances recipes.
In 2014 to 2015 in Muscat, Oman (Middle East), as an Executive Chef, Award of the best independent restaurant in 2014 in the country in the Cave ( luxury restaurants complex)

Food Portfólio

https://goo. gl/photos/1GceqgLXDFwo6g7y9


I look forward to hearing from you.
Thank you very much for your time.
Culinary Regards,

Andrea Lewinsky
Executive Chef


Changes is not a failure, but are an growth !!

Chef privé, Cuisinier
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