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Estate manager, House manager

Candidat anonyme

FUNCTIONAL RESPONSIBILITIES

I have been in the hospitality industry for over 32 years, both within the 5* luxury market including 6* cruise ship, and Private Residential Estates. Confident and competent working experience with a genuine eye for detail delivering distinguished services, am flexible and capable to maintain calm under pressure. These experiences allowed me to learn and build a strong ground-up Estate/House Management system, implement service effectiveness, profitably run budget & cost control and adhere maintenance procedures of Estate’s exterior/interior equipment, sophisticated home security systems and vehicles.

CARRER PROGRESSION

03/2021-Present
Self employed, Traveling P. A/Estate’s/House Manager

11/2013-03/2021
Royal Family, Based in Europe
Position held: Traveling P. A/Estate’s/House Manager
Properties; K. S. A, USA, U. K, Italy

Royal Family, based in Massachusetts, U. S. A
Position held: Estate/House Manager/Traveling P. A

09/2010- 09/2013
Royal Family, based in Virginia, U. S. A
Position held: Estate/House Manager

12/2008 – 09/2009
Russian Family Motor Yacht “A”
Position held: PA/Head of Owner’s lifestyle office

10/2003 – 12/2007
VVIP Family, Amman, Jordan
Position held: Executive Manager Traveling Butler/PA to CEO and his Family

05/2001 – 05/2003
VVIP Family, Istanbul, Turkey
Position held: Traveling Butler Administrator/PA to CEO and his Family

09/2000 – 02/2001
6* Silver Sea Cruises, Fort Lauderdale, U. S. A.
Position held: Chef de rang, Steward M/v Silver Wind, 222

03/1999 – 03/2000
5* The Connaught Hotel, 2* Michelin W1 Mayfair, London
Position held: Private Dining/Residence Butler

02/1998 – 02/1999
National Military Service, NATO Air Base, Zaragoza, Spain

06/1997 – 05/1998
5* Kulm Hotel 170 Rooms, St. Moritz, Switzerland
Position held : Chef de Rang at Le Grand Restaurant

10/1996 – 06/1997
3* Robinson Esquinzo Playa 450 Rooms, Fuerteventura Canary Island, Spain
Position held: Assistant Food & Beverage Manager

09/1995 – 06/1996
4*Dorint Congress Hotel 300 Rooms, Mannheim, Germany
Position held: Commis de Rang

08/1990 – 08/1995
5* Maritim Park Hotel, Mannheim, Germany
• Professional Chef (3 years apprenticeship)
• Back office & front of house departments (2years apprenticeship)

EDUCATION FORMATION

The International Butler Academy, The Netherlands
Certified Diploma Estate/House Manager graduated with Distinction

The University Of Westminster, London, UK
Advanced English for Business

5 years Hospitality Management, Germany

LANGUAGES

Spanish Mother tongue
German Excellent knowledge (fluent)
English Excellent knowledge (fluent)
Italian Excellent knowledge (fluent)

REFERENCES

Available upon request

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