Head waiter, House manager


I believe it is our duty in the hospitality industry to offer the very finest service to our guests. More than a duty, for me it is a passion with a dedicated team to create an unforgettable moment for our guests.

To deliver the finest service, we need trained professionals having the technical skills but also an innate talent for the human relations, to feel and decipher the emotions of our guests, to be able to answer perfectly to their expectations and to share the information with the team.

Trained at the prestigious Ecole Hôtelière de Nice, during these past 20 years I have had the honour and pleasure to express my passion in the best hotels and restaurants, and I will be glad to bring my contribution to your quest of perfection.

Head waiter, House manager
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